Menu à la Carte
Hors - D’Oeuvres
Antipasto rustico alla siciliana € 14,00
Assorted Sicilian hors d’oeuvre
Allergens : H - J
Avocado in salsa citronella € 10,00
Avocado with citronella sauce
Allergens : None
Bresaola , rucola e scaglie di parmigiano € 14,00
Dry salted-beef, rocket salad and parmesan cheese
Allergens : H
Cocktail di gamberi * € 14,00
Shrimps cocktail
Allergens : B - E - N
Gamberetti agli agrumi * € 14,00
Shrimps with citrus sauce
Allergens : B
Insalata di mare € 16,00
Sea food salad
Allergens : B - C - D
Perline di melone al porto € 10,00
Melon in Port-wine
Allergens : N
Prosciutto e melone € 13,00
Raw ham and melon
Allergens : None
Salmone affumicato € 16,00
Smoked salmon
Allergens : C
Trittico di affumicati € 16,00
Smoked salmon, smoked swordfish and smoked tuna
Allergens : C
Main Courses
Sauté di cozze e vongole € 16,00
Sauté of mussels and clams
Allergens : A - D
Linguine ai totani € 16,00
Flat spaghetti with squid sauce
Allergens : A - D
Linguine al ragù di pesce € 16,00
Flat spaghetti with fish ragout
Allergens : A - C
Paglia e fieno al gran ragù € 14,00
Yellow and green tagliatelle with ragout
Allergens : A - E - J - N
Pennette al salmone € 16,00
Pasta quills with salmon
Allergens : A - C - H
Rigatoni alla ciociara € 13,00
Macaroni “Ciociara” style
Allergens : A
Spaghetti alle vongole veraci € 16,00
Spaghetti with carpet shells
Allergens : A - D
Spaghetti al gamberone imperiale € 16,00
Spaghetti with king prawns
Allergens : A - B
Risotto alla marinara € 16,00
Risotto with sea food
Allergens : A - B - C - D - N
Risotto Malavoglia € 13,00
Risotto “Malavoglia” style
Allergens : A - B - H
Second Courses
Pesce del giorno (300 gr.) € 19,00
Fish of the day
Allergens : C
Involtini di pesce spada € 19,00
Breaded swordfish rolls
Allergens : A - C
Pesce spada al pane saporito € 19,00
Grilled breaded swordfish
Allergens : A - C
Spiedino di gamberone alla griglia * € 22,00
Grilled skewered of king prawns
Allergens : B
Tagliata con rucola € 19,00
Slices of grilled beef with rocket salad
Allergens : C
Battuta di manzo alla palermitana € 15,00
Breaded steak “Palermitana” style
Allergens : A - H
Costolette di agnello all’aceto balsamico * € 14,00
Lamb chops with balsamic vinegar
Allergens : N
Entrecôte alla agrigentina € 17,00
Sirloin steak “Agrigentina” style
Allergens : None
Entrecôte ai ferri € 15,00
Grilled sirloin steak
Allergens : None
Filetto di manzo al pepe verde € 19,00
Fillet of beef with green pepper sauce
Allergens : H
Filetto di manzo alla parigina € 19,00
Filet of beef Parisian style
Allergens : H
Involitni di vitello alla rusticana € 17,00
Veal rolls rural style
Allergens : A - H
Scaloppine di vitello alla siciliana € 16,00
Veal escalope Sicilian style
Allergens : H
Eggs
Omelette a piacere € 12,00
Omelette of your choice
Allergens : E
Uova sode in salsa rosa € 6,00
Hard-boiled eggs with pink sauce
Allergens : E
Uova a piacere € 6,00
Eggs of your choice
Allergens : E
Salads
Campagnola € 13,00
(Potatoes, eggs, tuna, capers and mayonnaise)
Allergens : H - E
Caprese € 12,00
(Tomatoes, mozzarella cheese, anchovies, basil and oregano)
Allergens : C - H
Capricciosa € 13,00
(Mixed vegetables, ham and smoked cheese)
Allergens : H
Mista € 9,00
Mixed salad
Allergens : None
Nizzarda € 15,00
(Vegetable, beans, potatoes, anchovies, tuna and egg)
Allergens : C - E
Pinzimonio € 13,00
Crudités (Vegetables in season)
Allergens : J
Rucola € 15,00
(Rocket, shrimps and parmesan)
Allergens : B - H
Siciliana € 13,00
(Vegetables, tuna, anchovies, eggs and olives)
Allergens : C - E
Insalata dello Chef € 15,00
(Avocado, shrimps, corn and pink sauce)
Allergens : A - B - E
Cheeses
Scelta di formaggi € 9,00
Choice of cheese
Allergens : H
Dessert
Crème caramelle € 5,00
Crème Caramelle
Allergens : H
Bignè alla Crema € 5,00
Custard profiteroles
Allergens : H
Carrello del pasticciere € 7,00
Pastry Trolley
Allergens : H
Ananas al rhum € 7,00
Pinaple with Rhum
Allergens : None
Gelato € 5,00
Ice cream
Allergens : H
Fruit
Frutta di stagione € 7,00
Fruit in season
All prices are inclusive of services and taxes
*) frozen.
**) Deep frozen
SUBSTANCE OR PRODUCT CAUSING ALLERGIES OR INTOLERANCES
Allergen legend
A) Cereals containing gluten.
Wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof. Except: wheat based glicose syrups including dextrose; wheat based maltodextrins; glucose syups based on barley; cereals used for making alcoholic distillates including ethyl alcohol of agricultural origin.
B) Crustaceans and product thereof.
C) Fishes and products thereof.
Except: fish gelatine used as carrier for vitamin or carotenoid preparations; fish gelatine or isinglass used as fining agent in beer and wine.
D) Molluscs and products thereof.
E) Eggs and products thereof.
F) Peanuts and productrs thereof.
G) Soybeans and products thereof.
Except: fully refined soybeon oil and fat; natural mixed tocopherols (E306), natural D-alpha tocopheral, natural D-alpha tocopheral acetate and natural D-alpha tocopheral succinate from sabea sources; vegetable oils derived phytosterols and phytosterol esters fromsoybean sources.
H) Milk and products thereof (including lactose).
Except: when used for making alcoholic distillates including ethyl alcohol of agricultural origin;
latito.
I) Nuts.
Almonds (amygdalus communis L.), hazelnuts (corylus avellana), walnuts (juglans regia), cashews (anacardium accidentale), pecan nuts (carya illinoinensis (wangenh9 K.Koch), brazil nuts (bertholletia excelsa), pistachio nuts (pistacio cera), macadomia or queensland nuts (macadomia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin.
J) Celery and products thereof.
K) Mustard and products thereof.
L) Sesame seeds and products thereof.
M) Lupin and products thereof.
N) Sulphur dioxide and sulphites.
At concentrations of more than:10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as prose ready for consumption or as reconstituted according to the instructions of the manufacturers.